Since it was a “Barn Wedding”, all the wines we served were home made and most of them were country wines, including:
- Dry Cherry
- Sour Cherry (slightly sweet)
- Honey Crisp Apple
- Dry Apple
- Peach
- Elderberry
- Concord
All the beer was homemade as well, not by us, but by the bride and groom. The bar menu was written on a mirrored antique serving tray.
