Rosé Wines

We have removed the cherry to expose a floral bouquet and a strawberry palate. When chilled, enjoy the mineral overtones with a hint of sweet.

This blend of Chambourcin Rosé and Vidal acts as the cousin to the Rosé, the one you want to spend the reunion with. Drier, lively, a bit of a lemony acidic bite, but with the strawberry flavors still coming through.

As the crisp, brisk breeze of the arid Rocky Mountain top suggests a barren peak, the cherry and strawberry fruit flavors and lemony finish in Desert Rose will leave you just as astonished as finding that the dry frontier is a beautiful, bountiful elk country out west. If you know to hunt for it.  This dry wine with its rosy color pairs well with sharp cheese and smoked pork.

Like a filled quiver ready for the hunt, each arrow expertly crafted for the task at hand, this wine packs berry into every glass: overflowing with bold ripe dark cherries, graced by hints of strawberry and then sweet fresh mid-summer fruit, all followed by a clean acidity. Refreshing chilled.

Once upon a while, the handsomest buck proudly walks the woods and fields, sporting the most majestic antlers. Yet the sly huntress knows where to stalk down such prey, passing over lesser stags. For this season, a king is about. After spotting the signs and reading the rut, she finds her mark. Pulling her arrow from her pink quiver, drawing back her supple bow, she lines up her shot, a clean shot, through the ripe, late season fruity grapes, heady with intoxicating aroma. Trophy Rack balances out the strong fruit flavors of Concord Rosé with crisp Pennsylvania apples. Triumph never tasted so sweet.