- Blackberry harvest is coming to an end, we picked over 500 pounds. A few bushes are still bearing, but we are trimming out the old growth and tying up the shoots for next year.
- Doing well with watermelons – we have yellow and red ones. Both have amazing tastes!
- Picked enough tomatoes and onions for a batch of sauce
- Still making pesto dishes from all the basil
- Made 2 batches of blackberry jam (with Anja and Anna)
- Most importantly: Chambourcin grapes are ripening!!
